Try this instead of your morning coffee!

Guaranteed to give you a kick of clean energy without that crash and no coffee jitters.

Our Yumini Matcha blends perfectly with any choice of milk to make a rich creamy Matcha Latte.

Making the perfect iced matcha latte is pretty easy and delicious!

Step 1.
Get all your equipment ready
- Yumini Matcha Green Tea Powder (2 heaped Chashaku scoops of Matcha (or 1 teaspoon).
- Milk of your choice enough to fill to desired level (I used full cream milk).
- Ice, I choose to use my huge cubed ice “gin style in a large short glass.” of course you can use any size ice to fill your glass.
- 1 Glass of your choice.
- Matcha Bamboo Whisk Chasen (or other whisk, blend or shake).

Step 2.
Place your ice into your glass, then pour milk of your choice until about 3/4 full.

Step 3.
Place (2 heaped Chashaku scoops of Matcha (or 1 teaspoon), in a bowl with about 1/4 cup of hot water and whisk until foamy.

Step 4.
Pour your foamy Matcha over your iced Milk, watch as your get a beautiful layered affect.

Now drink and enjoy. I loved sipping on mine in my big glass and mega ice cube! It really is super easy, looks great and tastes so good.

Iced Matcha Latte